Let customers speak for us
Simply the best!
Wish there was more!!!
This long awaited product was ultimately received through "jai jangal". A big thanks to you. I also like the samples of digestive mahua
Flowers. It's original and really spreads the flavor of jungle. I hope I will continue this magical product in future. ..Shishir Kumar Gupt.
Loved the taste and the initiative behind it.
Amazing collection. Loved the mahua gond laddoo 👍 definitely recommending others 😃 ..
शुद्ध वन उत्पाद केमिकल फ्री, उत्तम फूड क्वालिटी, अंतरराष्ट्रीय स्तर की पैकेजिंग, शानदार देसी टच और लाजवाब एनर्जी से भरपूर।
Mahua Gond jaggery laddo, Ragi Mahua Makhana Dry fruit energy Shots, Buckwheat Mahua Ghee Cookies & Mahua energy Candy are very delicious in taste.
All flavours of tea are very nice. Lavender, Rose and Lemongrass are very delicious.
Barnyard millet, Foxtail Millet, Kodo millet & Little millets are superb, clean and smart packing.
Great quality products, made by the custodians of mahua - our Adivasi communities. The product is true to their tagline 😀
Have been using this for long. The quality of products is at par. Especially the tea bags and mahua cookies.
Variety of Pastas, Mahua Honey, Mahua laddos all tastes really good.
Very nice product made pure natural resources also helps chhatisgarh to grow
ONE OF THE BEST PRODUCT
No Maida • Naturally Coloured • Preservative-Free
Looking for a healthier everyday pasta without artificial colours or maida?
Beetroot Pasta Macaroni is made using suji (semolina) and dehydrated beetroot powder, giving it a natural pink colour and subtle vegetable goodness—without compromising on taste or texture.
This is a clean, simple pasta designed for families, kids, and health-conscious eaters who want better ingredients in their daily meals.
Why Choose Beetroot Pasta Macaroni?
Made with Real Beetroot
Coloured naturally using dehydrated beetroot powder—no synthetic colours, no gimmicks.
No Maida. Only Suji (Semolina)
Light, easy to digest, and suitable for regular consumption.
Preservative-Free & Clean Label
Just essential ingredients. Nothing artificial.
Tribal Women Owned & Produced
Made by tribal women in Jashpur, supporting women-led livelihoods and sustainable local food systems.
Nutrition Highlights*
- Good source of plant-based carbohydrates for energy
- Naturally low in fat
- Provides protein from semolina
- Beetroot contributes natural micronutrients and antioxidants
- No artificial colour or preservatives
*Nutritional values may vary naturally due to agricultural ingredients.
Everyday Health Benefits
- A smarter alternative to regular pasta for daily meals
- Helps introduce vegetable-based foods into kids’ diets
- Suitable for clean eating and balanced diets
- Gentle on digestion compared to maida-based pasta
Easy to Cook
Cooks just like regular pasta:
- Boil in plenty of water with a pinch of salt
- Cook until al dente
- Drain and mix with your favourite recipe
Pairs well with:
Tomato-based sauces
Garlic & olive oil
Creamy white sauce
Indian-style masala vegetables
Perfect For
Youth & active lifestyles
Families & kids
Health-conscious consumers
Clean-label food lovers
Product Details
- Net Weight: 250 g
- Ingredients: Semolina (Suji), Dehydrated Beetroot Powder
- Shelf Life: Best before 24 months from Mfg.
- Made in Bharat 🇮🇳
- Owned & Produced by Tribal Women of Jashpur
Frequently Asked Questions (FAQs)
Is beetroot pasta made from real beetroot?
Yes. Our Beetroot Pasta Macaroni is made using dehydrated beetroot powder, which gives the pasta its natural colour and vegetable character. No artificial colour is used.
Does this pasta contain maida?
No. This pasta is made using suji (semolina) and does not contain maida.
Why is dehydrated beetroot used instead of fresh beetroot?
Dehydrated beetroot powder ensures consistency in colour, taste, and shelf life, while retaining the natural qualities of beetroot. It also allows us to keep the product preservative-free.
Is the pink colour natural?
Yes. The colour comes naturally from beetroot. No synthetic or artificial colours are added.
Is beetroot pasta suitable for kids?
Absolutely. It’s a simple, clean-label pasta that helps introduce vegetable-based foods into children’s meals in a tasty and familiar format.
How does beetroot pasta taste?
The taste is mild and pleasant. Beetroot adds a subtle earthy note, making it versatile for Indian and continental recipes.
Is this pasta good for everyday consumption?
Yes. Made with semolina and beetroot, it is suitable for regular meals as part of a balanced diet.
Who makes this pasta?
This product is owned and produced by tribal women of Jashpur, supporting women-led livelihoods and local food systems.