Ragi Mahua Makhana Ladoo (Superfood • Gluten-Free • Seed-Loaded • No Refined Sugar)
A powerful superfood ladoo made from Ragi, Mahua, Makhana, 4 seeds, and Dhaga Mishri — crafted for kids, teens, students, athletes, and anyone who needs clean daily energy.
Handmade in small batches by tribal women of Jashpur.
🌿 Why This Ladoo Is Different
- Superfood trio: Ragi + Mahua + Makhana
- 4 powerful seeds: Pumpkin, Sunflower, Flax & Chia
- Sweetened with Dhaga Mishri (not refined sugar)
- 100% gluten-free
- No maida, no chemicals, no artificial flavours
- Handcrafted by tribal women
A clean, delicious snack for kids, students, athletes, office-goers, and travellers.
• SUPERFOOD ENERGY COMBO – RAGI + MAHUA + MAKHANA
A powerful blend of millet, forest-based Mahua, and light, crunchy makhana for steady, wholesome energy through the day.
• LOADED WITH 4 POWERFUL SEEDS
Each ladoo includes Pumpkin, Sunflower, Flax & Chia seeds for added crunch and plant-based nutrition.
• SWEETENED WITH DHAGA MISHRi — NOT REFINED SUGAR
Traditional thread-mishri provides gentle sweetness without the harshness of white processed sugar.
• 100% GLUTEN-FREE & CLEAN-LABEL
No maida, no refined sugar, no preservatives, no artificial flavour — a genuinely clean snack.
• PERFECT FOR KIDS, STUDENTS & ACTIVE YOUTH
Ideal for school tiffins, study sessions, sports practice, travel, or mid-day hunger.
• HANDCRAFTED BY TRIBAL WOMEN OF JASHPUR
Every batch supports sustainable livelihoods and promotes traditional forest-based foods.
🌿 What Makes It Different
- 100% Gluten-Free – made with ragi, makhana & seeds, no wheat or maida
- Superfood Combination – millet + Mahua + 4 seeds in every bite
- Traditional Sweetener – sweetened with dhaga mishri, not industrial white sugar
- Kid & Youth Friendly – crunchy, mildly sweet, easy to carry
- Tribal Women-Made – every batch supports livelihoods in Jashpur’s forest villages
⚡ Benefits
- Provides steady, wholesome energy
- Helps manage mid-day hunger
- Seeds add crunch + natural nutrients
- Ragi + Mahua + Makhana make it light & balanced
- Great alternative to packaged biscuits and sugary snacks
- Naturally sweet, kid-friendly, and tasty
🍽 How to Enjoy
- 1–2 ladoos in the morning before school / work
- As a tiffin snack for kids instead of biscuits or wafers
- Pre-workout bite for light, clean energy
- Evening craving fix with tea / milk
- Carry 2–3 in a box for travel / long days
📊 Nutritional Comparison – Ragi Mahua Makhana Ladoo vs Regular Sweet Ladoo
| Nutrients (per 100g) | Ragi Mahua Makhana Ladoo Gluten Free | Regular Sweet Ladoo |
|---|---|---|
| Calories | 536 kcal (balanced with protein & fiber) | 550–600 kcal (mostly sugar & fat) |
| Carbohydrates | 56 g (slow-digesting, millet-based) | 65–70 g (refined sugar & maida) |
| Natural Sugar | 35 g (Dhaga Mishri + Mahua) | 50–60 g (refined sugar) |
| Protein | 9.8 g (ragi, makhana, nuts, seeds) | 4–5 g (very low) |
| Iron | 7.1 mg (ragi + Mahua) | <1 mg |
| Calcium | 135 mg (ragi + seeds) | 20–30 mg |
| Fiber | 5.1 g (millets + seeds) | 1–2 g (negligible) |
✅ Better choice for diabetics → low GI ingredients + no refined sugar.
✅ 2x more protein → fitness-friendly snack.
✅ Rich in iron & calcium → supports blood health & bones.
✅ High fiber → improves digestion & satiety.
Ingredients:
Ragi – base grain, Mahua – natural sweetness, Makhana – light crunch, Pumpkin + Sunflower – seed crunch, Chia + Flax – tiny seeds with plant nutrients, Dhaga mishri – traditional sugar,Desi ghee – binds & flavour
FAQs
Q1. Is this ladoo gluten-free?
Yes. It is made from ragi, Mahua, makhana and seeds. We do not use wheat or maida.
Q2. Is sugar added?
We do not use industrial white refined sugar. We use traditional dhaga mishri to sweeten the ladoos, along with Mahua’s natural sweetness.
Q3. Can children eat this daily?
Yes, it’s designed as a daily snack for kids and youth made with millets, Mahua, makhana and seeds. As with any food, serve in moderate portions depending on age and appetite.
Q4. Does it contain preservatives?
No. There are no preservatives, synthetic colours or artificial flavours.
Q5. What is the shelf life?
Best consumed within 120 days. Store in an airtight container in a cool, dry place.
Q6. How many seeds are inside?
It includes four types of seeds – pumpkin, chia, flax and sunflower – combined with ragi, Mahua and makhana in each ladoo.
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