Shatavari Powder

🌿 Shatavari Powder in Tradition

Shatavari (Asparagus racemosus) is one of the most respected root herbs in Ayurveda. For centuries, it has been used in Indian households and traditional preparations. Shatavari Powder is often included in seasonal recipes, home remedies, and herbal blends, making it a staple in Ayurvedic heritage. Learn more at the Ministry of Ayush.

🌿 Authentic Sourcing from Jashpur

At Jai Jungle, Shatavari roots are collected from Jashpur’s forests and nearby tribal regions. Tribal women clean, cut, and shade-dry the roots to retain their natural essence and aroma. Each pack directly supports women-led tribal entrepreneurship.

🌿 Processing and Purity of Ayurvedic Shatavari Powder

Our Ayurvedic Shatavari Powder is prepared without preservatives, artificial colors, or additives. Therefore, you receive a clean label product crafted in harmony with tradition.

🌿 How to Use Shatavari Powder

Shatavari Powder can be included in everyday use in multiple ways:

• Warm Milk Drink: Stir a teaspoon into warm milk with jaggery or honey.

• Herbal Tea/Kadha: Boil in water with ginger and cardamom for a soothing decoction.

• Smoothies: Add to fruit or nut milk smoothies for a wholesome blend.

• Cooking: Mix into porridges, ladoos, or Ayurveda-inspired recipes.

• Custom Herbal Mixes: Combine with Ashwagandha Powder or Moringa Powder for traditional blends.

For more herbal food inspirations, visit Eat Right India Recipes.

🌿 Why Choose Jai Jungle Shatavari Powder?

• Authentic sourcing: Direct from Jashpur’s forests and farms.

• Community empowerment: Every purchase supports tribal women entrepreneurs.

• Traditional drying: Shade-dried for nutrient and flavor retention.

• Clean label: 100% Shatavari Powder, free from additives.

Every pack of Jai Jungle Shatavari Powder reflects India’s Ayurvedic heritage and the sustainable efforts of Jashpur’s tribal communities.