“Tribal women collecting Mahua flowers at dawn under tall forest trees — symbolizing women’s central role in the Mahua value chain and Jai Jungle’s empowerment model.”

Gender Roles in the Mahua Value Chain — Women at the Heart of the Forest Economy

Across India’s forest heartlands, Mahua is more than a flower — it’s a women-led economy rooted in tradition, resilience, and care. From pre-dawn collections to value-added products, tribal women carry the Mahua value chain on their shoulders, blending ancestral knowledge with modern enterprise. In regions like Jashpur, Bastar, and Bijapur, Mahua even acts as currency — traded for essentials and sustaining entire families. Jai Jungle’s women-led model shows how empowering these collectors turns a forest resource into a symbol of dignity, equality, and sustainable development.

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Tribal woman cleaning Javaphool rice by hand with traditional wooden Dheki pounding in the background – Jai Jungle women-led processing.

🌾 ढेकी कूटा जावाफूल चावल: परंपरा और पोषण का अनमोल संगम

ढेकी कूटा जावाफूल चावल एक पारंपरिक विधि से तैयार किया गया विरासत अनाज है। लकड़ी की ढेकी से कूटने की धीमी और ठंडी प्रक्रिया चावल में मौजूद फाइबर, आयरन, मैग्नीशियम और विटामिन B6 को सुरक्षित रखती है। जय जंगल इस भूली-बिसरी परंपरा को पुनर्जीवित कर, पोषण और संस्कृति दोनों को आपकी थाली तक पहुँचा रहा है।

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Tribal woman cleaning Javaphool rice by hand with traditional wooden Dheki pounding in the background – Jai Jungle women-led processing.

Dheki Kuta Javaphool Rice: Reviving Tradition, Preserving Nutrition

Dheki Kuta Javaphool Rice is a heritage grain processed through the age-old wooden pounding method, once found in every Indian household. Unlike modern milling, this traditional technique preserves fibre, iron, magnesium, and Vitamin B6. Revived by Jai Jungle, it brings back nutrition, culture, and women-led food heritage.

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